Monday, June 27, 2016

Thai Basil Tripel

I've been lucky enough to live within a short drive of The Bruery since they opened in Orange County in 2008 and I've been a big fan pretty much since the beginning. While I love their funky and sour beers, I've also always been a huge fan of their Tradewinds Tripel, a Belgian-style tripel brewed...
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Wednesday, June 15, 2016

Farmhouse Pale Ale

For this one, I set out to create a beer that bridges the gap between a saison and an American pale ale - a brewski that has the phenolic, fruity character and dryness of a traditional saison, but the hop aroma and flavor of a pale ale. I want the beer to be sessionable, easy-drinking, and aromatic,...
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